Panache Catering

Breakfast: $6.25 - $14.00
Lunch: $8.95 - $16.00
Dinner: $16.00 - $35.00 (or more)

Fruit

BITE-SIZE FRUIT WITH DIP OR VANILLA YOGURT
Platter includes red grapes, pineapple, cantaloupe, honeydew, and strawberries, served with marshmallow cream cheese dip or vanilla yogurt

FRUIT KABOBS
Colorful fresh fruit presented on skewers: pineapple, cantaloupe, strawberries, watermelon, and honeydew

Cheese

AMERICAN ARTISAN TRAY
This platter offers specialty cheese from coast to coast complemented by fruit and nuts

FRUIT & CHEESE PLATTER
Fresh fruits of the season complemented by delicious imported and domestic cheeses

BAKED BRIE
Flaky puff pastry surrounds a creamy 1 kilo Brie. Prepared with brown sugar, honey lemon zest, and almonds

Cold Hors D'oeuvres

Please request seasonal pricing for the following items:

SMOKED MAINE SALMON
With Dill Cream on Crustini

TUNA TARTARE
With Lemongrass Oil and Fresh Chives served with French Slices

PROSCIUTTO AND ASPARAGUS CANAPES

SEARED CERTIFIED ANGUS TARTARE
With Crisp Capers and Basil on Croustini

CARPACCIO
With Bruschetta Tuscan Oil and Basil

CHICKEN SALAD
With Fresh Dill on Toast Points

GARLIC CROUSTINI
With Fresh Mozzarella, Tomatoes and Basil

VEGETABLE SAMOSA

BAKED ONION TARTLET
With Melted Camembert Cheese

Hot & Cold Dips


FRENCH ONION DIP
With Homemade Season Chips

CURRIED CRAB DIP
With Pita Slices

HOT SPINACH DIP
With Tortilla Chips or Pita Slices

COLD SPINACH ARTICHOKE DIP
With French Bread Bowl

Vegetables

FRESH VEGETABLE PLATTER
Broccoli, cauliflower, grape tomatoes, sliced cucumbers, baby carrots, and celery sticks served with dill dip

GRILLED VEGETABLE PLATTER
Grilled vegetable assortment includes peppers, red onions, green beans, Yukon gold potatoes, asparagus, fennel, portabella mushrooms with roasted red pepper dip

VEGETABLE ASSORTMENT PLATTER
Red and green pepper, celery, jicama, carrots, cauliflower, broccoli, and sliced cucumber with dip

Meat and Cheese Trays

SLICED MEAT TRAY
Our finest deli meats - sliced for sandwiches. Homestyle turkey, hickory smoked turkey, pit ham, and roast beef with your choice of mustard or mayonnaise

SLICED CHEESE PLATTER
Select cheeses sliced to make the perfect sandwich; Swiss, cheddar, Colby Jack, and pepper jack

MEAT & CHEESE PLATTER
Homestyle turkey, smoked turkey, pit ham, Swiss, cheddar, and pepper jack cheese accompanied by dill spears and imported Divina olives

SANDWICH TOPPER TRAY
Perfect complement to our meat and cheese platters. Tray includes leaf lettuce, slices of vine-ripened tomato slices, red onions, green and red peppers, dill pickles, banana peppers, and mayonnaise




CASCADING FRUIT
Beautiful display of the season's best melons, pineapple, kiwi, grapes, strawberries, and raspberries

GRANOLA, BITE-SIZE FRUIT AND YOGURT
Creamy vanilla yogurt, crunchy granola served with blueberries, raspberries, bananas, kiwi, and strawberries






BRIE WITH MIXED BERRIES
Creamy Brie covered with juicy strawberries, raspberries, and blueberries, garnished with mint

SPANISH TAPAS PLATTER
Spanish cheeses and traditional accompaniments offer a wonderful array of flavors and textures

BELLA ITALIANO PLATTER
The best flavors of Italy, including cheeses, olives, and fruit prosciutto ham, aged salami, and marinated peppers






BAKED ONION TARTLET
With Melted Camembert Cheese

SMOKED SALMON
On Benne Wafers with Horseradish-Caper Relish

OSSETRA CAVIAR
On Buttered Toast Round

CRAB CANAPES
With Tarragon Dressing

SHRIMP COCKTAIL
21/25

SALAMI CORONET
With cream cheese filling

DEVILED EGGS
With bleu cheese dressing

ZUCCHINI CUPS
Filled Herb Cream Cheese






ROASTED RED PEPPER HUMMUS
With Lemon and Pita Chips

TOMATO AND CILANTRO SALSA

CORN ROASTED GUACAMOLE

TRADITIONAL SALSA AND TORTILLA CHIPS








ROASTED VEGETABLES WITH HUMMUS
Rich creamy hummus topped with roasted vegetables flavored with olive oil and herbs, served with golden lavosh and pita bread

CRUDITE BASKET
Asparagus spears, broccoli, cauliflower, yellow squash, jicama, green beans, carrots, cucumber, red and green pepper strips beautifully presented with dill dip



SANDWICH BUNS
The perfect choice to partner with our meat and cheese platters sliced and placed on a tray for your convenience

ARTISAN BREAD BASKET
Assortment of fresh baked artisan breads; rosemary olive oil, multigrain, and sourdough

PETITE CROISSANT TRAY
Sliced for sandwiches

  • Panache' Catering1016 Jefferson Street Nashville, TN 37208
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