|
|
|
|
|
| Meats HERB MARINATED CHICKEN BREAST Marinated in fresh herbs, then hand-tied and slow roasted to perfection. Flavored with thyme, parsley, and garlic this chicken breast is moist and delicious. Wonderful served warm as an entree, it is also delicious served cold, sliced, and placed on a tray for sandwiches OVEN ROASTED TURKEY Seasoned perfectly and roasted to golden brown. Sent out whole, ready for you to carve. Turkey can be enjoyed warm or cold MAPLE FENNEL LOIN OR PORK Marinated and slow-roasted, this loin of pork is tender and flavorful. Fennel, maple syrup, and garlic as an overnight marinade make this selection unusual and delicious WRAP VARIETY Combination of turkey, roast beef, veggie, ham and cheese, ultimate American and Italian Seafood GRILLED SEAFOOD PLATTER Scallops, shrimp, and Atlantic salmon grilled to bring out their flavors MIXED SEAFOOD PLATTER A beautiful presentation of Caribbean shrimp, crab claws, New Zealand mussels, cocktail shrimp, and smoked salmon served with cocktail sauce and a zesty curry ranch dressing MOROCCAN SHRIMP SKEWERS Marinated shrimp and pineapple are skewered and grilled for an amazing flavor combination SEAFOOD...LOBSTER & CRAB CLAWS Steamed-then-chilled lobster claws and snow crab cocktail claws |
MAPLE GLAZED HAM Tender, glazed ham, perfect for buffet serving. We suggest you serve this ham at room temperature to capture the taste of the glaze ROAST BEEF Seasoned and roasted to perfection, can be served warm or room temperature as an entree or sliced for sandwiches BEEF TENDERLOIN Cooked to your specifications, tenderloin paired with our creamy horseradish sauce. We suggest cooking to medium rare and serving at room temperature SALMON CLASSIC An elegant display of thinly sliced smoked salmon and condiments including capers, tomatoes, diced egg, onions, cream cheese and bagels PARTY SUB Choose from ham, turkey, chicken, ultimate or Italian on twisted bread roll. Includes sandwich toppings: shredded lettuce, ripe tomatoes, onions, green bell peppers, dill pickles, black olives, banana peppers and jalapenos. JUMBO SHRIMP TRAY A popular addition to any party, complemented by two sauces; spicy cocktail sauce and cilantro lime aioli SMOKED SALMON CROSTINIS The delicate flavor of smoked salmon is complemented by a rosette of creamy mascarpone SIGNATURE SHRIMP Our famous shrimp served with lemon and our zesty cocktail sauce CLASSIC POACHED SALMON WITH DILL SAUCE Traditionally garnished and presented with dill sauce |
